Whole Black Pepper

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Whole Black Pepper

Specification:

  • Quality: steam sterilized/clean/faq
  • Moisture : 13.5% max
  • Admixture : 1 % max
  • Density : 500 - 580 g/l
  • Packing: PP bag (net :25/50kg)
  • Origin: Viet Nam
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