Description

Our Fresh Mangoes are sourced from the most renowned growing regions in Vietnam, including Cat Hoa Loc, Cat Chu, Cao Lanh, and other premium varieties. Grown under ideal tropical conditions, Vietnamese mangoes are well-known for their naturally sweet taste, rich aroma, and smooth, juicy texture.

We work closely with experienced farmers and apply strict quality control throughout the entire supply chain, from harvesting to packing. Each mango is carefully selected at the optimal maturity stage to ensure consistent quality, attractive appearance, and excellent shelf life.

Our mangoes are available in a wide range of varieties such as R2E2, Cat Chu, Cat Hoa Loc, Keo, and Elephant (Tuong), meeting diverse market preferences. The fruit is sorted by size (small, medium, large) and handled under controlled conditions, with recommended storage at 5°C to maintain freshness during transportation.

Rich in vitamins, especially Vitamin C, along with essential nutrients and fiber, our mangoes are not only delicious but also a healthy choice for consumers. They are ideal for fresh consumption, desserts, smoothies, and food processing.

With year-round availability and stable supply capacity, our products are widely exported to demanding markets.

We are committed to delivering premium quality, food safety, and reliable service to global importers, wholesalers, and retailers.